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A collection of news, articles and other featured content about Research.

Successful CEOs make fast decisions, manage relationships well, have a reputation for reliability and adapt quickly, according to a new study.

Operating profits at supermarkets will grow at a rate of about 8% this year, according to a new report from Moody's.

  A new report from Bain & Company and LinkedIn reveals the reasons why women have a more difficult path to advancement in the workplace.

Global Market Development Center has a new slate of directors for 2017.

 Annual survey ranks "Best Place to Work."

With annual per-capital milk consumption declining to 20.8 gallons in 2008 from 24.3 gallons in 1994, soymilk and other plant-based milk alternatives have gained ground, according to new research from Packaged Facts.

The candy market is anticipated to post continued positive growth through 2015, according to Global Industry Analysts Inc.’s report, Candy: A Global Outlook.

Long check-out lines, out-of-stock items and difficulty finding desired items cause two out of three consumers to avoid certain retail stores, according to a survey commissioned by Galleria Retail Technology Solutions.

Stagnito Business Information + Edgell Communications, parent of Retail Leader, is conducting a groundbreaking study on collaboration in category management, in partnership with the Center for Sales Leadership at DePaul University. 

The number of convenience stores in the United States totaled 148,000 as of Dec. 31, up 1 percent from the prior year, according to data from Nielsen and the Association for Convenience & Fuel Retailing.

Analysts polled by Reuters were predicting prices of corn, soybeans and wheat would fall as much as 15 percent this year from 2011 prices as supplies grow.

Under pressure from higher commodity costs, food manufacturers and retailers are weighing whether to hike prices to preserve margins or hold the line with hopes of maintaining strong volume.

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